Bodega Colomé

Bodega Colomé was founded in 1831 by Nicolás Severo de Isasmendi y Echalar, the last Spanish governor of Salta. In 1854, his daughter Ascensión brought the first pre-phylloxera Malbec and Cabernet Sauvignon vines from France to the estate, some of which remain in production today. The property remained in the family for 170 years until it was acquired in 2001 by Swiss entrepreneur Donald Hess. It is currently managed by the second generation of the Hess family, Larissa and Christoph Ehrbar, who continue to operate it as part of the Hess Family Wine Estates portfolio.

The estate manages four primary vineyard sites at extreme altitudes ranging from 1,700 to 3,111 meters above sea level. These high elevations expose grapes to intense ultraviolet radiation, causing them to develop thick skins and high concentrations of polyphenols, while the significant diurnal temperature swings preserve natural acidity. Farming is conducted using biodynamic and organic practices. In the cellar, winemaker Thibaut Delmotte employs a minimal intervention philosophy, utilizing native yeasts and limited oak influence to maintain the purity of the high-altitude fruit.

Colomé is best known for its Malbec and Torrontés, which are the primary varietals of the Calchaquí Valley. The Altura Máxima vineyard is recognized as one of the highest commercial wine sites in the world, producing concentrated Malbec, Pinot Noir, and Sauvignon Blanc. The winery consistently earns high critical marks, including classification as a first growth producer in regional reports. Beyond its viticultural contributions, the estate is home to the James Turrell Museum, which is part of the broader visitor experience at the remote Molinos property.